About Azura

27 years old Chef Azura is a culinary maestro with a unique background. Raised in a Northern Malay household and growing up in The United Kingdom, Azura managed to bridge cultures and careers. She traded a Law career for a set of kitchen knives and pots knowing that food is her main passion and true love.

Her food styles are eccentric and charming, combining traditional principles with New Age, fresh and healthy ingredients.
She attended baking and then culinary school and had worked under Michelin to Diamond Award chefs ,cooking for renowned world leaders, kings and popstars and from pastry kitchens to hot kitchens at places such as Four Seasons, Mandarin Oriental,Ritz Carlton and few more renowned establishments .Her cooking had took her to various places including England, UAE, Spain and her home country Malaysia . Before taking the top spot at Zwilling J.A Henckels in the city she was born and the city where she first dreamed of being a chef,- Kuala Lumpur. As the first ever Zwilling Chef in Asia and the first female to ever hold the position.